When we moved into our new neighborhood, one of the first
things we did was scour for nearby establishments and restaurants. The North
Ring Area (Exits 5-8) is slowly developing into a busy hub of restaurants
similar to Thalia. We found a lot of familiar names like Johnny Rockets,
Chuck E. Cheese’s, Piatto, Steak House, Forchetta, Bread Talk and even more
are restaurants popping up.
We decided to have dinner at Planet Hollywood – minus the
casinos and live music. Hehehe. It has the same décor: glass-encased
Hollywood movie costumes and “walk of fame”. It also boasts of a cozy terrace
dining area for those who want to chill out.
Terraced Restaurant |
Movie souvenirs adorn the walls |
Retrace the Hollywood Walk of Fame |
Mel Gibson's Police Car in Lethal Weapon |
They even have a souvenir shop! |
We wanted to sit at the terrace area but it was already full, but that's okay since their indoor dining area was cozy enough. We ordered the PH Combo platter to tryout their appetizers. This platter is a combination of fried shrimp, calamari, chicken fingers and nachos. Personally, I loved their guacamole dip with their nacho chips.
Our appetizer, yum! |
We didn't have to wait too long and we were served our main dish. Hubby ordered a New York Steak with Mushroom Sauce while I ordered the Fillet of Atlantic Salmon. At first I thought the Salmon felt a little bland but when I added a bit of lemon, it was transformed into a tangy dish! The mashed potatoes were also good.
Fillet of Atlantic Salmon |
New York Steak with Mushroom Sauce |
Overall a good experience! The waiters were very attentive and responsive. We were too full to order desserts but we're definitely coming back to try their other menus. Plus they already have their Ramadan promotion up: 79 SAR for appetizers, pasta and dessert so we might try that for Iftar next month.
Sampaguita Pride
Planet Hollywood
Northern Ring Road Branch,
At Taawun, Riyadh 12477
Coordinates: 24.777903, 46.689062
Opens 12:30 pm to 2:00 am.
PS. Their seafood soup is also worth mentioning. It's all I ever eat as a starter in the place. ;) ~ EIC
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